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Results 31 - 40 of 10,590 for the bar
Preheat oven to 350°F. Peel ... any seeds. Shred the zucchini just before using in ... sugar. Spread the mixture over the cooled zucchini bars.
32. CHERRY BARS
This recipe may be used ... be substituted for the canned fruit by adding a ... sugar boiled with 1/2 cup water and 1 tablespoon of cornstarch.
33. NUTTY FUDGE BARS
Cream 1 cup butter and ... and mix into the creamed mixture, beating well. Stir ... into serving size bars and serve or store in ... C, 4.17IU Vitamin D.
In large mixing bowl, blend ... for 45 minutes until lightly browned. Cool; cut into bars. © 2011 and ®/™ Knouse Foods, used with permission. ®
Preheat oven to 350°F. Melt ... ingredients, spread in shallow 1x10x15-inch greased pan. Bake at 350°F for about 25 to 30 minutes. Makes about 60 bars.
Preheat oven to 350°F. Peel ... any seeds. Shred the zucchini just before using in ... the cooled zucchini bars. Sprinkle top with flaked coconut, if desired.
37. LEMON BARS
Mix together, spread in a ... this out of the oven and before bars can cool; take a knife ... sides of the pan. Then let it cool and cut into bars.
Preheat oven to 325°F. Brush ... dough evenly over the bottom of baking pan and ... golden. Cut into bars while still hot. All to ... on a wire rack.
Cream together butter, peanut butter ... in microwave or the top of a double boiler, ... mix. When the bars have baked and are fresh ... B12, 1.8IU Vitamin D.
40. COCONUT BARS
Beat together sugar and shortening. ... minutes. Cut into bars while still warm. Sprinkle with ... drizzle with Confectioners Icing, if desired.
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