Results 31 - 40 of 446 for thawing frozen bread

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Cut bread dough into 32 equal pieces. ... bulk. Bake in 375 degree oven for 30 minutes or until golden brown. Invert onto platter and serve warm.

1. Preheat oven to 350 ... baking dish. Cut bread into 1-inch chunks. 2. In ... Serve warm. Or, refrigerate to serve cold later. Makes 16 servings.

Cut bread dough into 32 equal pieces. ... bulk. Bake at 375 degrees for 30 minutes or until golden brown. Invert onto serving platter. Serve warm.

Roll bread out flat into rectangle. Layer ... Cover with foil last 15 minutes to prevent over browning. Pepperoni may be substituted for sausage.

Mix all ingredients except bread for dip. Make a serving ... resultant bowl with dip. Break or cut top, insides and second loaf and dip pieces in dip.



Preheat oven to 350 degrees. Roll bread dough into rectangle 1 inch ... minutes or until brown. Let stand 5 minutes. Cut into slices. Yields 1 loaf.

Smash cloves of garlic, blend ... balls of thawed bread dough. Roll each ball in ... bread package directions, and bake at 350 degrees as directed.

Roll out bread dough on cookie sheet. Beat ... Add sesame seeds to top. Bake at 350 degrees for approximately 25 minutes or until golden brown.

Place bread slices in a single layer ... loosen edges of puddings with a knife. Remove puddings from cups. Serve with warm sauce. Makes 6 servings.

Roll thawed bread out into a rectangle. Spread ... egg and brush over bread. Cook at 350 degrees for 30 minutes until golden. Great appetizer.

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