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sweet potato stew
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sweet potato stew
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31.
CROCK POT HOT PEPPER STEW
Place
stew
meat in bottom of crock ... onions, potatoes and
sweet
pepper slices. Drape hot banana ... the banana peppers. It won't be so "hot."
Ingredients: 8 (meat .. paprika .. peppers .. salt .. sauce ...)
32.
ARGENTINIAN STEW IN A PUMPKIN SHELL
Makes 6 servings. Serve a rich and filling
stew
in a pumpkin shell. It's ... apricots. white potatoes,
sweet
potatoes and broth. Cover and ... pumpkin in large bowl.
Ingredients: 16 (apricots .. broth .. cubes .. oil .. sherry .. sugar ...)
33.
NIGERIAN GROUNDNUT STEW
In a large saucepan or ... Serve with mashed
sweet
potatoes or hot cooked rice. ... flakes. Sprinkle any or all of the above on top of the
stew
.
Ingredients: 10 (oil .. pieces .. rice .. salt ...)
34.
SAUSAGE SCALLOPINI
Put potatoes, onion, green pepper, and stewed tomatoes in a casserole. Add white wine. Take casing off of sausage, cut up and add to ...
Ingredients: 6 (sausage .. tomatoes ...)
35.
SPLIT PEA, BEEF & BARLEY SOUP
Cut up
stew
beef, put in large kettle ... split peas and barley. Add to boiling water with all other ingredients. Bring to boil, simmer 3 hours.
Ingredients: 11 (barley .. beeef .. peas .. salt ...)
36.
SHIRLEY'S VEGETABLE SOUP
Cook meat in pressure cooker ... sauce, carrots, and
Sweet
'N Low. Boil covered for ... potatoes, and lima beans. Cook until vegetables are done.
Ingredients: 13 (beans .. carrots .. corn .. low .. pieces .. salt ...)
37.
TZIMMES
Slice
sweet
potatoes. Slice carrots. Place in ... Not only for the holiday dinner, but it is a nice dish anytime when you have turkey or chicken.
Ingredients: 10 (apples .. apricots .. carrots .. cinnamon .. firmly ...)
38.
SHEPHERD'S PIE
Makes 4 to 5 servings. Amounts are approximately according to taste and size of family. Cook beef and drain. Add all meat sauce ingredients ...
Ingredients: 15 (cheese .. corn .. garlic .. herbs .. milk .. mustard ...)
39.
HEARTY BEEF STEW
Coat beef cubes with mixture ... well. Stir into
stew
mixture. Stir in peas. Cook ... Garnish each serving with parsley. 6 (1 1/2 cup) servings.
Ingredients: 17 (beans .. bouillon .. cubes .. flour .. leaf .. oil ...)
40.
LENTIL STEW I
Cook lentils for 30 minutes. ... and cooked throughout
stew
. Serve immediately, next day ... be frozen in small containers for future lunches.
Ingredients: 10 (dry ...)
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RECIPE PULSE
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EASY MEATLOAF
CORN COB GRILLED
BAKED SCALLOPS
SPATZLE
CHIPPED BEEF DIP
POTATOE SALAD
HOT WATER CORNBREAD
GARLIC PASTA SAUCE
FRESH TOMATO BISQUE
CORNED FISH
PIZZA BURGER PIE
50 PEOPLE GREEN SALAD
BLENDER PIES
BARBEQUE PORK LION
CREAMY BROCCOLLI CASSEROLE
NO BAKE CHOCOLATE COOKIES
HOLLY POTATO
WHITING FISH SERVE
JELLY DOUGHNUT
CREPE HEAVY CREAM
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