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Results 31 - 40 of 50 for sub rolls
31. STEAK SUBS
In a 10-inch skillet, over ... thoroughly. Line bottom roll halves with lettuce. Spoon about ... Top with other roll half. Yield: 6 sandwiches.
For each sandwich, spread roll with mayonnaise, fill with remaining ingredients. 6 sandwiches. Preparation time: 20 minutes.
Cook broccoli according to directions; ... and cheese stick. Roll up securely and place in ... sauce over turkey rolls. Bake uncovered at 350 ... minutes. Serves 4-6 people.
34. PIZZA SUBS
In 1-quart casserole, combine ground ... stirring once. Arrange rolls, cut-side up, on paper ... TIP: Top Pizza Subs with your own combination of ... add flavor and variety.
Soften cream cheese to room ... of cheese then roll up and chill tightly covered. ... bite-size pieces and serve or store. Can store for several days.
36. SQUASH ROLLS
Heat milk, butter, sugar and ... off pieces and roll into rope. Cut off 1 ... 1 hour. Then bake if your oven is a hot oven bake at 375 degrees.
37. PIZZA SUBS
In 1 quart casserole combine ... stirring once. Arrange rolls cut side up, on paper ... to 4 minutes or until cheese melts, rotating plate once.
38. MUSTARD BREAD
Cream the butter and blend ... from becoming too hard sprinkle water over top of loaf (or rolls) just before putting into oven or wrap in foil.
39. DELI LOAF SUB
Prepare cole slaw by combining ... aside. Halve submarine rolls horizontally. Hollow out center of ... atop of lettuce leaf. Yield: 6 servings.
40. PIZZA SUBS
Microwave meat until browned. Add ... slice of French roll. Spoon 1/4 of meat ... foil. Prepare remaining rolls the same way. Bake at ... minutes at 375 degrees.
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