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Results 31 - 40 of 53 for squash rice
31. CHEESY RICE BAKE
Cook rice for 2/3 of cooking time ... in the middle.) Squash will go in last and ... Bake in a 350 degree oven for 45 minutes. 6 to 8 servings.
32. VEGGIES AND RICE
Bring water to a boil; stir in rice. Cover and simmer 15 ... Add zucchini, yellow squash, corn and tomato. Cook ... grated cheese, if desired.
Total calories 1515. Saute onions, ... pepper, zucchini and squash. Cook shrimp in boiling ... shrimp. Place cooked rice into pan, layer sauteed vegetables ... 379 calories per servings.
Place onion and garlic in ... Stir in water, rice and salt and continue cooking, ... Add tomato and squash, cover and continue cooking ... Serve immediately. Serves 4.
35. RICE CASSEROLE
1. Melt 2 tablespoons butter ... 3. Stir in rice. Coat with butter mixture. ... zucchini and yellow squash in remaining butter. Cook, uncovered, ... to added to recipe.
Combine dressing, parsley and basil ... and chill. Alternate squash, onions, tomatoes and mushrooms ... plate 1/2 cup rice on each plate and top ... Sodium 284, Calcium 70.
Preheat oven to 425 degrees. Remove herb packet from Rice-a-roni package; set aside. In ... butter. Add zucchini squash, onion and rice-a-roni mix; ... roses and zucchini-peel curls.
In large skillet, brown sausage. ... tablespoons fat. Add rice, onion, and zucchini. Cook ... NOTE: If using regular rice, simmer a bit longer.
Fry bacon almost crisp and add onion, squash, mushrooms and fry for 1 minute. Add rice and stir. Add soy sauce and ... salt and pepper to taste.
Cook rice the day before and refrigerate ... and mix while cooking on a low fire until onions, pepper and zucchini are tender, about 10 minutes.
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