Squash Bake Halves - Recipes - Page 4

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Results 31 - 40 of 82 for squash bake halves

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31. BROWN 'N SERVE SAUSAGE STUFFING FOR SQUASH OR TURKEY

Crumble sausage; sauté onions and ... chicken broth. Cut squash into halves. Fill 4-6 squash halves and bake until tender at 325°F for ... be used for turkey.

32. BAKED ACORN SQUASH

Melt butter on high for 1 minutes. Wash squash, leave damp, pierce with ... fibers. Place acorn halves cut side down on dish. ... 5 minutes and serve.

33. BAKED ACORN SQUASH

Heat oven to 400 degrees. Cut each squash lengthwise in half; remove seeds ... 1/4 inch depth. Bake 30 minutes. Mix apple, nuts and brown sugar. Turn squash halves cut side up. Spoon apple ... minutes longer. Serves 4.

34. GLAZED ACORN SQUASH WITH ONIONS AND BLACK WALNUTS

Halve squash so that edges are scalloped and remove seeds. Bake cut side down in shallow ... with salt. Fill halves with onions and walnuts. Combine ... pork, goose or duck.

35. MARSHMALLOW - PECAN SQUASH

Halve squash; remove and discard seeds ... nutmeg. Brush squash halves with remaining 1 tablespoon butter. ... each squash half. Bake, covered, in a 400 degree oven 50-55 minutes.

36. SQUASH BEAN BOATS

Trim and wash squash, halve each lengthwise. Scoop out seeds and place halves, cut side down in a greased shallow baking pan. Bake 45 minutes at 375 degrees ... cheese melts. Serves 6.

37. STUFFED WINTER SQUASH

Cut squash in half lengthwise; remove seeds. Place squash halves, cut side down, in a shallow baking dish. Bake at 350 degrees for 40 ... cholesterol, 12 mg. sodium.

38. STUFFED ACORN SQUASH

Wash squash and cut in halves. Remove seeds. Put a ... the pan. Cover and bake in hot oven (400 degrees) for 40 minutes. Remove cover and brown.

39. STUFFED ACORN SQUASH

Wash squash and cut in halves. Remove seeds. Put a ... the pan. Cover and bake in hot oven 400 degrees for 40 minutes. Remove cover and brown.

40. MARSHMALLOW PECAN SQUASH

Halve squash, remove seeds and fiber. ... nutmeg. Brush squash halves with remaining butter. Spoon one ... each squash half. Bake, covered, for 50 to ... until marshmallows are golden.

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