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Results 31 - 40 of 119 for sprout leaves
Drain salmon; flake meat, removing ... salmon mixture. Lettuce leaves, bean sprouts and remaining bread slices. Cut ... diagonally. Makes 4 servings.
32. PORK CHOW MEIN
Fry onion and celery in fat until golden. Add bean sprouts and simmer 15 minutes. Add ... left over from previous pork meals, it can be added.
In wok brown hamburger and drain; set aside. Saute one minute each, all vegetables. Toss in noodles and hamburger. Add spice and peanut ...
Rub beef with rosemary; sprinkle ... rare). Cook Brussels sprouts in chicken broth with nutmeg ... serving platter. Serve with Horseradish Sauce.
35. EGG ROLLS
FILLING: In a skillet, stir-fry ... green beans, bean sprouts, celery, carrots, mushrooms, chestnuts, lettuce leaves, ginger root, soy sauce ... until brown and crispy.
Trim Brussels sprouts and pull off any yellow or withered leaves. Cut an X in ... leaves. Toss to coat leaves and heat through. Season with pepper.
About 3 hours before serving: ... Stir in Brussels sprouts; cook 30 minutes. Add ... 10 more minutes until meat and vegetables are fork-tender.
Prepare pasta according to package ... pasta, chicken, spinach; sprouts, pepper and scallions. In ... almonds over top just before serving. Serves 4.
1. Bring a saucepan of lightly salted water to a boil and add lentils. Reduce heat and simmer until crisp-tender, about 30 minutes. 2. ...
Spread herbed cream cheese onto ... onions, spinach and sprouts, also ripe olives. Make ... can be a nice lunch served with fruit and hot bread.
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