Results 31 - 36 of 36 for smoked ham hock

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Place the ham hocks in a covered kettle and ... the peas, drained, along with the other ingredients. Cook covered about 45 minutes. Serves 12.

Wash greens in cold water. ... water to cover greens and ham hocks. Bring to a boil. Reduce heat and simmer for 2 hours, stirring occasionally.

Place ham hocks in kettle and add water ... full dinner. NOTE: If you are watching fat intake, substitute lean cubed ham in place of ham hocks.

Wash and sort peas, place in a large pot and cover with water 2" above peas. Let soak overnight. Drain peas. Add 6 cups water and next 5 ...

Place pork hocks in 6 quart sauce pot. ... into 1 inch pieces. To serve, combine pork pieces with greens and top with potatoes. 10 to 12 servings.

Place ham hocks in large kettle; add water ... Remove bones; cut ham in bite size pieces and heat in soup. Season to taste with salt and pepper.

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