Results 31 - 40 of 486 for skillet stir fry

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In small bowl combine sugar and cornstarch. Stir in vinegar, soy sauce, and ... oil in large skillet over medium-high heat. Add vegetables and stir-fry for 8 to 10 minutes. ... over hot cooked rice.

Prepare rice according to package ... to very hot skillet or wok. Add green onions, ... the oil and stir-fry until ham is lightly brown ... over skillet to remove).

MICROWAVE: Heat 10-inch square browning ... pepper and onion. Stir well to coat with oil. ... CONVENTIONAL: Heat large skillet or Dutch oven over high ... coated with oil. Stir-fry 3 minutes or until lightly ... as above. Serves 4.

1. Cover chicken with a ... in a large skillet or chicken fryer; heat to 375 degrees. 5. Fry chicken pieces, turning once, 5 ... a small cup. Stir into boiling liquid; continue stirring ... Makes about 4 servings.

In small bowl, combine cornstarch and bouillon; mix well. Stir in remaining sauce ingredients; set aside. Spray large nonstick skillet or Wok with nonstick cooking ... heat until hot. Stir-fry carrots and celery one minute. ... 350, fat 3 g.



In small bowl, combine cornstarch and bouillon; mix well. Stir in remaining sauce ingredients; set aside. Spray large non-stick skillet or wok with non-stick cooking ... heat until hot. Stir-fry carrots and celery 1 minute. ... complete dish) Serves 4.

Cut the fish into bite-size ... in the cornstarch. Fry the pieces of fish in ... in a large skillet, adding each piece of ... with the water. Stir and mix well. Discard the ... heated dish. Serve immediately.

In small bowl, whisk or ... wok or heavy skillet over medium heat until hot. ... ripples. Add chicken. Stir until lightly browned (5 minutes ... add vegetables. Stir fry 3 to 4 minutes. Stir ... constantly. Serve over rice.

Mix cornstarch and water until ... In a large skillet or wok, heat 2 tablespoons ... meat and garlic. Stir fry until tender. Remove from skillet. ... rice. Makes 4-6 servings.

Place 12-inch skillet over high heat. Add butter; ... meat to skillet, stir fry 4 minutes or until no ... Serve immediately. Makes 4 servings.

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