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shrimp de jonghe
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shrimp de jonghe
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31.
SHRIMP DE JONGHE
Heat oven to 400 degrees. Place
shrimp
in 8 individual baking dishes. ...
shrimp
. Top with buttered crumbs. Bake 15 minutes. Garnish with parsley.
Ingredients: 12 (chives .. crumbs .. onion .. parsley .. salt .. sherry ...)
32.
SHRIMP DE JONGHE
Peel garlic and mash with ... and sherry. Place
shrimp
in buttered individual ramekins and ... can place under broiler for 2 minutes. Serves 4.
Ingredients: 13 (chervil .. crumbs .. garlic .. mace .. nutmeg .. parsley ...)
33.
SHRIMP DE JONGHE
Have
shrimp
steamed at fish market. If ... 375 degrees until lightly browned on top. Good served with new potatoes, asparagus and a fruit salad.
Ingredients: 12 (basil .. cheese .. crumbs .. leaves .. salt .. sauce ...)
34.
SHRIMP DE JONGHE
Combine garlic, butter, tarragon, marjoram ... alternate layers of
shrimp
and bread crumb mixture. Sprinkle ... degrees for 20 minutes and serve.
Ingredients: 8 (crumbs .. lemon .. marjoram .. parsley .. tarragon ...)
35.
SHRIMP DE JONGHE
2 cloves garlic, mash to ... and deveined cooked
shrimp
with above mixture. Top with ... buttered bread crumbs. Bake at 400 degrees for 15-20 minutes.
Ingredients: n/a
36.
SHRIMPS DE JONGHE
Place unshelled
shrimp
in 6 cups boiling water. ... Cover with butter mixture. Bake at 400 degrees for 15 minutes until heated through. Serves 6.
Ingredients: 14 (cream .. crumbs .. juice .. leaves .. parsley .. salt ...)
37.
SHIRMP DE JONGHE
Combine butter, salt, garlic, parsley, ... bread crumbs. Arrange
shrimp
in shallow 3 to 4 ... has melted and slightly browned, serve. Serves 4-6.
Ingredients: 8 (crumbs .. garlic .. parsley .. salt .. shrimp ...)
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