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Results 31 - 40 of 109 for serranos peppers
Boil tomatillos and Serrano peppers until tender; drain. Add lime ... Put all ingredients into blender and blend. Store covered in refrigerator.
Peel avocados, cut pulp into small chunks and put in a bowl. Add remaining ingredients to avocado, stir gently with a fork to avoid mashing ...
Cut chicken into 1 1/2 ... onion, basil, slivered peppers and salt together and pour ... Use green onions and slice instead of finely chopped.
Roast peppers in a skillet. Boil fresh ... Boil these also, but for about 5-7 minutes or until they change color (take husk off before you boil).
In a saucepan, heat cooking oil. Stir in onions, serrano chiles and garlic. Cook until ... tomatoes, salt, black pepper and water. Simmer, uncovered for 10 minutes.
Saute onion, garlic and cumin ... transparent. Add chopped peppers and saute over medium heat ... strips and sour cream. Makes 8 to 10 servings.
37. Salsa
Put peppers into shallow dish and add ... blender 4 or 5 times or until the sauce reaches the desired consistency. Grab a bowl of chips and enjoy!
1. Flatten chicken breasts and ... marinade. Salt and pepper both sides of chicken. 4. ... Taste and adjust seasonings. Cover and refrigerate.
1. For roux, mix flour ... basil, oregano, white pepper, crushed red pepper, cayenne ... desired consistency. Serve hot with a dollop of cooked rice.
Brown beef in oil in heavy skillet or Dutch oven. Add remaining ingredients and cook covered for 1/2 hour on medium heat. Uncover and cook ...
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