Results 31 - 40 of 79 for sausage sauerkraut brown sugar

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Brown bacon, drain and crumble. Saute onion and apple. Add remaining ingredients, top with chunks of sausage and bake at 350 degrees for 45 minutes.

In bottom of casserole, spread sauerkraut. Sprinkle on caraway seeds. ... sauerkraut. Sprinkle with brown sugar. Lay sausage on top. Cover. Bake at ... with corn bread muffins.

At about 1 inch intervals, ... slashes in each sausage, set aside. In a ... soft. Stir in sauerkraut, apple, sugar, sherry, caraway seed and ... 4 to 6 servings.

Melt butter in large skillet ... and set aside. Brown sausage, remove, set aside. Saute ... until crisp. Add sauerkraut, stir until cooked. Pour ... 30 minutes. Serves 6.

Add about 2 cups flour ... Stir flour and brown sugar into pan drippings. Add the ... slightly thick. Add sauerkraut, mushrooms, onion, bacon, meat ... drain. Add to casserole.



Combine all ingredients. Shape in balls. Bake on an ungreased pan at 350 degrees for 1 hour, turning once.

Combine first 5 ingredients in ... cream, horseradish sauce, and mustard in bowl; mix well. Serve with sausage balls. Yield: 36 sausage balls.

Fry bacon bits until crisp; ... well. Stir in sauerkraut. Place sauerkraut and bacon ... Cook on low 5 to 6 hours or high 3 to 4 hours. Serves 6.

In crock-pot, stir together all ingredients. Cook on low temperature setting for a minimum of 4 hours and up to 8 hours. Cook 2 cups ...

In large pot fry bacon ... polish, kraut and brown sugar (a little at a time ... low until hot and bubbly. Note: Rye bread goes great with this!!

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