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Results 31 - 40 of 6,980 for sauce milk flour
Stew one large or two ... into a white sauce. When thoroughly heated pour ... over chicken. Bake at 375°F until golden brown, about 45 minutes.
Cook spinach according to package ... by 1/3 to 1/2 cup tomato sauce per serving. Recipe may be doubled or tripled. 6 servings (30 fritters).
33. SHEPHERD'S PIE
Chop, process or mince the ... minutes. Sprinkle on flour or cornstarch, stir again and ... to a rich sauce, adding the various flavorings ... rest with the milk and butter, seasoning to taste. ... of a hot oven.
Break bread in large pieces, ... Note: I use 1 pint half-and-half. For a richer sauce use 1 (14 oz.) can condensed milk. This is best served warm.
Enjoy these easy-to-make biscuits from ... Pecan Rolls! Sift flour, baking powder and salt ... coarse meal. Add milk to make a soft dough. ... hot with Lobster Sauce (see below). Makes 4 to ... Makes 18 small rolls.
The flour, butter and milk mixture is a basic white sauce. For measures, see Parboil chicken in water until ... or grilled cheese sandwiches! .
Preheat oven to 350°F. Spray ... combine egg whites, milk, and flour; beat until well blended. ... the cheese. Pour sauce on top of casserole. Bake ... 6 to 8 servings
38. BECHAMEL SAUCE
Scald 1 qt. milk while being careful not to ... melt butter, add flour, combine well and whisk ... stirring occasionally. Strain through cheesecloth.
Blend flour, salt, and sweetened condensed milk. Add hot water gradually, ... heat. Add vanilla. Serve on cottage pudding, etc. Makes about 2 cups.
Begin with hard boiling 4 ... neck) dust with flour lightly. Place Turkey in a ... heat to a simmer; cook until tender but not mushy. - Stewart
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