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Results 31 - 40 of 64 for sauce ham cabbage
Combine broth, ham hocks, onion and bay leaf ... beans and liquid, cabbage, celery and carrots. Simmer, ... ham, hot pepper, sauce, salt (if needed) and pepper.
32. HAM FRIED RICE
Combine ham, soy sauce and 1/2 teaspoon salt. Let ... to side. Add eggs. Cook until almost set. Blend into rice. Stir in lettuce. Serve at once.
Drain canned vegetables, sprouts, chestnuts. ... as directed. Chop ham, beef, chicken into 1/4 ... tablespoons oil fry cabbage, adding vegetables, chestnuts, sprouts, ... ham and soy sauce). Add rice until wok ... 15 minutes (stir occasionally).
34. BURGOO
Brown beef and pour off ... tomatoes. Add all other ingredients (except hot sauce). Cover and bring to ... down to simmer 3-4 hours or longer.
35. CABBAGE ROLLS
Cook cabbage until leaves are loose enough ... cabbage head. Mix ham, sausage, rice, and onion ... then pour tomato sauce on top of kraut. Place ... for about 2-3 hours.
Place beef and 1 tablespoon ... off surface Add cabbage, onions, carrots, celery, peppers ... surface Reheat soup and serve. Makes 6 1/2 quarts.
Soak beans overnight in the ... simmer with the ham hocks for 1 1/2 hours, ... oil. Add tomato sauce and when simmering, add to ... Add the chopped cabbage, macaroni, tomatoes, salt and ... 20 minutes. Serves 16.
38. SARMA
Remove bruised leaves from cabbage and cut out center core. ... pepper, paprika, Worcestershire sauce, ground beef, pork, and ham. Add bacon mixture rice ... 1/2 hours. Serves 8-10.
39. SARMAS
Remove the core from the cabbage. Put cabbage in boiling ... rolls, breaking the tomatoes up. Bake at 350 degrees for 1 1/2 hours. Serves many.
40. PORTUGUESE STEW
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