Results 31 - 40 of 42 for sauce for haddock

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Mix the above ingredients until smooth and blended. Cut haddock into large, bite-size pieces. Dip ... in low oven until all the fish is cooked.

Cut fish in serving size ... dish. Cover with sauce. Combine remaining ingredients to ... over fish/sauce. Bake for approximately 30 minutes at 350 degrees.

Mix flour, salt and paprika. ... Remove from heat; add lemon juice, hot pepper sauce and parsley. Mix. Pour over fish and serve at once. Serves 4-5.

Lay fillets in buttered baking ... until melted. Pour sauce over fish fillets. Sprinkle with ... uncovered 30-45 minutes until fish flakes. 4 servings.

Wash and cut fish into ... at 350 degrees for 20 minutes. Remove from oven. ... onion salt, Worcestershire sauce, garlic salt or powder. ... until brown or bubbly.



Place fillets in greased 9 ... at 375 degrees for 30 minutes. Combine butter, seasonings, ... sprinkle over fish. Bake 15 minutes longer. Serves 6-8.

In large skillet barely cover haddock with water. Simmer gently until ... remaining milk, prepare sauce mix according to package directions ... at 400 degrees for 15 to 20 minutes. Garnish ... paprika. Makes 6 servings.

In large skillet, barely cover ... (Reserve some cheese for topping dish). Using 1/2 cup milk, prepare sour cream sauce mix according to directions. Combine ... baked potato and salad.

Place fillets in a well ... dish. Make a sauce by blending butter, flour, salt, ... blended, pour over fillets and bake at 350 degrees for 30 minutes.

Wash fillets; pat dry. Dip ... baking dish. Taste sauce; add salt and pepper ... parsley and sprinkled lightly with paprika. Makes 4 servings.

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