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Results 31 - 40 of 65 for rosemary basil chicken breast
Bring water to boil with ... be chewy. Cut chicken halves crosswise into 1/2 inch ... minutes. Pour chicken and sauce over the rice and serve.
In a large saucepan, bring broth to boiling. Cut chicken into 1/2-inch cubes and add ... carrot, celery, chicken, rosemary, basil and poultry seasoning and bring ... and 945 mg. Sodium.
Place chicken, tomatoes, juice, herbs, garlic ... to desired thickness, if too thin. Serve on hot plate with enough sauce to garnish each piece.
Heat oil in large skillet. Saute chicken breasts about 5 minutes. Transfer to ... Add butter, oregano, basil, tomatoes and rosemary. Simmer, covered until tomatoes ... sauce. Serve over rice.
35. COMPANY CHICKEN
Place chicken in a greased shallow baking ... for 1 hour and 15 minutes. Serve breasts on a bed of rice and pour sauce over breasts. Serves 6.
Heat oil and garlic in a large skillet. Add chicken and brown. Remove chicken. Add ... minutes or until chicken is tender. Remove bay leaf. Serves 6.
37. ROSEMARY CHICKEN
Seasonings: Sprinkle seasonings lightly, just ... Remove skin from chicken (or leave on), and place ... Sprinkle with pepper, basil, garlic powder, rosemary and 1 1/2 tsp. of ... and cooked through. Breast should read 155-160F on meat thermometer.
Dip chicken in melted butter, then place ... Place cooked rice in center of platter. Pour sauce over rice and arrange chicken pieces around rice.
Place chicken in baking dish. Sprinkle with ... ingredients and pour over chicken. Cook 1 hour and 15 minutes in 350 degree oven. Can serve over rice.
Place chicken in baking dish, sprinkle with ... Cook rice separately, when ready to serve lift chicken onto platter of rice, pour gravy over rice.
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