Results 31 - 40 of 129 for quick cheese cake

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Beat cream cheese (room temperature), eggs, 2/3 cup ... vanilla. Spread over warm cheesecake and return to oven for 2 minutes. Cool and refrigerate.

Heat oven to 350 degrees. ... seconds. Add cream cheese and blend 2 minutes. (Will ... Spread on topping and garnish with fruit or pie filling.

Mix together like crust and pat in 9 x 13 pan. Bake at 325 degree oven for 6 minutes. Beat together and spread over crust. Mix together. ...

Beat together until smooth. Fold into cheese mixture. Can be put into ... base. Top with pie topping of your choice. Refrigerate for several hours.

Beat all ingredients together. Pour into a graham crust. Top with a can of cherry or blueberry pie filling. Chill at least 3 hours. Makes 8 ...



Mix all ingredients together. Fill ... sour cream topping. Individual cakes may additionally topped with blueberry, apple or cherry pie filling.

Cream together cream cheese, confectioners sugar and cream. Refrigerate several hours or overnight.

Blend ingredients, pour over desired crust (graham cracker crust is fine). Bake at 325 degrees for 10 minutes. Chill overnight. Top with ...

Mix all ingredients, let set. Serve with strawberries.

Heat oven to 350 degrees. Combine cream cheese, sugar, flour and egg. ... is set and crust is deep golden brown. Cool 20 minutes. Serves 6 to 8.

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