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Results 31 - 39 of 39 for pulp banana
Preheat oven to 350 degrees. ... the eggs and banana pulp. Add the sifted ingredients. ... greased bread pan. Cook for 1 hour. Cool before slicing.
Dissolve Jello in boiling water. ... and thicken. Put banana and apricot through strainer. Add ... volume. Add fruit pulp and egg white and continue ... canned may be used.
33. BANANA NUT BREAD
Sift together flour and baking ... three parts with banana pulp, beating until smooth after ... clean. Cool 5 minutes before removing from pan.
Cream shortening, add sugar and ... until fluffy; add bananas and eggs. Add sifted dry ... and vanilla last. Bake 30 minutes in 350 degree oven.
Cream shortening and sugar. Add ... first mixture with banana pulp and walnuts. Bake 1 hour ... tested. Makes 2 large loaves or 4 small loaves.
36. BANANA NUT DROPS
Cream first 3 ingredients, add as follows. Bake at 350 degrees for 16 minutes on greased sheet.
37. BANANA NUT BREAD
Mix sugar and butter. Mix egg yolks and mix with sugar mixture. Add other ingredients, putting egg white in last after beating. Bake at 350 ...
Sift before measuring: 2 1/4 ... lightly mashed ripe bananas, add 1 teaspoon vanilla ... cup of banana pulp. Sift 2 cups of ... more sugar, if needed.
39. BANANA BUTTER
To prepare fruit, crush about 10 fully ripe bananas to a pulp. Squeeze and strain juice ... once. Makes about 10 glasses (6 fluid ounce each).
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