Results 31 - 40 of 722 for powdered milk brownies

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Blend butter, sugar and vanilla ... flour, cocoa, baking powder and salt, gradually blend into ... minutes or until brownies begin to pull away from ... confectioners sugar and milk. Beat to spreading consistency.

Soften cream cheese and butter, ... 350 degrees. Stir in until smooth: Add: Stir until smooth - ice brownies and sprinkle with chopped pecans.

Sift flour, salt and baking powder together. Beat eggs and sugar ... 350°F for 35 minutes. Combine above ingredients and frost the cooled brownies.

Heat oven to 350 degrees. ... flour, cocoa, baking powder, and salt; gradually blend ... minutes or until brownies begin to pull away from ... confectioners' sugar and milk. Beat to spreading consistency.

In a mixing bowl, cream butter, powdered sugar, cocoa, and vanilla. Add enough milk until the frosting can be spread over brownies. In a pan melt ... Combine flour, baking powder, and salt and gradually ... clean. Cool before frosting.



Heat oven to 350 degrees. ... Add flour, baking powder and salt; mix well. Spread ... out clean. Remove brownies; turn oven to broil. ... corn syrup and milk; blend well. Stir in ... bars. Yield 16 bars.

Mix together and frost top of brownie when cool. Melt together and frost over mint mixture.

Blend butter, sugar and vanilla ... flour, cocoa, baking powder and salt. Stir in nuts. ... squares. About 16 brownies. Cream butter, cocoa, corn ... mixer bowl. Add powdered sugar and milk; beat to spreading consistency. ... frosting. Makes 16 servings.

Heat oven to 350 degrees. ... cream cheese and powdered sugar at medium speed until ... top of cooled brownies. Refrigerate 1 hour or ... bars. Store in refrigerator.

Blend oil, sugar and vanilla ... flour, cocoa, baking powder and salt; gradually blend into ... minutes or until brownies pull away from edge of ... confectioners'' sugar and milk; beat until thick.

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