Potato Onion Peppers - Recipes - Page 4

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Results 31 - 40 of 240 for potato onion peppers

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31. ONION PORK CHOPS

Spray Pam on glass or aluminum baking pan. Layer potato slices on bottom of pan. ... on top. Sprinkle onion soup mix on top, along with salt and pepper. Pour gravy on top ... 15 minutes to brown.

32. POTATO AND ONION BAKE

Peel and thinly slice onion. Place onion and butter ... with salt and pepper, cover and cook an ... breadcrumbs and parmesan cheese. Grill until golden.

33. CHEESE AND ONION POTATO CASSEROLE

Boil potatoes until soft, not ... to bake.) Add onions, salt and pepper. Put pats of butter ... paprika. Bake, uncovered, at 350 degrees for 1 hour.

34. BAKED POTATOES AND ONIONS

Peel potatoes and make cross ... a slice of onion, sprinkle with salt and pepper. Place 1 tbsp. butter on top of each potato. Wrap in foil and bake at 400°F for 1 hour.

35. ONION AND POTATO PARISIENNE

Preheat oven to 400 degrees. ... dish. Alternate the potato and onion slices in rows slightly overlapping. ... gratin before baking. 6-8 servings.

36. REALLY GOOD BACON POTATO-ONION SOUP

Cut bacon in small pieces ... potatoes, slice. Slice onions. Heat broth; add above ... small jar; shake and add to above mixture. Cook 1/2 hour.

37. BAKED POTATOES WITH ONION SAUCE

1. Scrub and dry potatoes. ... top of each potato. Scoop out pulp into ... Stir in black pepper and cheese. Refill potato shells. ... tablespoons minced green onions in 2 tablespoons butter. Add ... taste. Cook until thickened.

38. FRIED POTATOES AND ONIONS

Mix all ingredients together except ... from sticking, until potatoes and onions are golden brown and tender. Drain onto paper towels, and enjoy.

39. RED SNAPPER WITH TOMATOES & ONION

If fish is frozen, thaw ... heavy skillet. Add onions and simmer over low heat, ... 1/2 of the potato slices. Sprinkle with half the salt and black pepper. Spread onions evenly over ... and buttered steamed broccoli.

40. CREAMY ONION AND POTATO SOUP

Melt butter in a Dutch ... stirring constantly. Add onion and garlic; cook 1 minute ... and heat thoroughly. Garnish if desired. Yields 7 cups.

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