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Results 31 - 40 of 251 for potato ground turkey
1. In very large skillet or Dutch oven, brown sausages over moderate heat, remove and cut into 1" pieces. 2. Drain off drippings from pan, ...
Mix together 1/2 the broth with all the other ingredients. Make stuffing real moist before refrigerating (cover with wet towel)...stuff ...
Press meat into 9x13 pan. Place potatoes on top and season. Add frozen veggies and top with can of soup (not diluted). Bake at 350 degrees ...
34. AUTUMN SOUP
In large saucepan brown meat, drain off fat. Add onions and cook until tender, about 5 minutes. Stir in remaining ingredients, except ...
35. TURKEY HASH
Brown butter and ground turkey. Stir in onions and ... depressions. Add 1 egg and 3/4 tablespoon ketchup to each depression. Bake at 400 10-15 minutes.
Crumble ground raw turkey or lean beef in bottom ... stand 5 minutes. Per serving: 440 calories, 10 g. fat, 72 mg. cholesterol, 488 mg. sodium.
37. IRISH STEW
In large pot bring 14 cups of water to a boil. Form meat into small balls and drop into boiling water. Add onions, carrots, potatoes and ...
38. TURKEY HASH
In non-stick skillet, heat 2 ... Stir in potatoes, turkey and parsley. Season to taste. ... 40 minutes until top is brown. Serve with ketchup.
Combine egg substitute, cottage cheese, flour, pepper and Tabasco sauce in a large bowl; stir to mix well. Stir in the cheese, sausage, and ...
Halve each potato lengthwise; scoop out some potato, ... set aside. Stir turkey into sour cream mixture. Place ... until hot. Makes 4 servings.
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