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Results 31 - 40 of 151 for potato bisquick
31. CHICKEN POT PIE
Prepare chicken filling: Melt butter. Blend in baking mix with seasonings. Cook, stirring until smooth and bubbly. Remove from heat, stir ...
These are a cross between fritters and doughnuts. Combine baking mix, cinnamon, egg, baby food, and brown sugar. Mix well. Heat oil to ...
33. CHICKEN POT PIE
Place chicken in bottom of ... Mix milk and Bisquick together well. Pour on vegetables. ... for 1 hour. (Use drip pan as this does bubble over.)
34. CHICKEN POT PIE
Preheat oven to 400°F. Spray a 9-inch pie plate, then add the chicken, vegetables, soup, pepper and 1/4 cup milk. In a small mixing ...
Cover chicken breasts with water. Salt lightly. Boil until chicken breasts are cooked, 15 to 20 minutes. Remove from heat and let cool. ...
36. BEEF POT PIE
Brown ground beef; drain. Place in 3 quart casserole dish. Mix potatoes, vegetables; saute celery and onions. Add to meat and vegetables. ...
37. CHICKEN POT PIE
Place chicken, potatoes, peas and carrots in 3 quart casserole dish. In saucepan saute celery and onions. Add seasoning. Pour over meat and ...
Cook vegetables until tender, mix 2 cups chicken broth and cream of chicken soup into the vegetables. Add chicken; pour into pan. Top with ...
Cook chicken in seasoned water ... Add carrot and potato; cook until tender. Then ... dumplings. Cook uncovered 10 minutes. Cover. Cook 10 minutes.
Dissolve bouillon in water; mix ... around edge. Place potato wedges on meat loaf in ... Garnish with parsley, if desired. Makes 4 to 6 servings.
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