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Results 31 - 38 of 38 for pork tenderloin sides
Slice the pork tenderloins across the grain, 1/3 inch ... mustard on one side of the slices. Use the ... meat on both sides, until a light brown. ... over boneless turkey cutlets.
Cut meat crosswise into 12 ... each piece, cut side down, on the counter and ... high heat. Add pork and cook until browned on both sides, about 5 minutes total ... over meat and serve.
33. PORK LOIN
Heat in pot oil and add butter. Add tenderloins and fry on both sides until brown (4 to 5 ... over rice. This dish is good served hot or cold.
If using spareribs, cut into ... pan. Broil both sides 6 inches from element for ... until tender. Baste occasionally. Serve with rice. Serves 6.
35. BARBECUE PORK
Salt meat well and set ... honey. Brush one side of meat with glaze. In ... other side. Roast another 35 minutes. Be sure meat doesn't touch water.
Slice pork approximately 38 inch thick. Brown pork on both sides, on medium heat. Add ... sides on about medium heat, until brown. Serves 6-8.
37. SAVORY PORK
In bowl, pour 3 tablespoons soy sauce over pork. On plate, combine sugar ... Push up the side. Add remaining pork and ... potatoes. Makes 6 servings.
38. SAVORY PORK
1. In bowl, pour 3 ... flour and roll pork cubes in sugar-flour mixture. 3. ... Push up the side. Add remaining pork and ... mashed potatoes. 6 servings.
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