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Results 31 - 40 of 255 for pork stir fry sauce
Prepare sauce and set aside. Before stir-frying cut meat into chunks ... or potatoes. If wok is not available, use a large frying pan on stove.
In a 12-inch skillet or ... and cloves; toss pork strips in mixture to coat. ... peppers to skillet, stir and cook 1 minute. Add ... juice and soy sauce. Cook 1 minute. Serve at once. Makes 4 servings.
33. STIR - FRY PORK
Dice pork and garlic; brown in a ... more oil and stir-fry broccoli, mushrooms, and carrot. Add ... combine water, soy sauce, corn syrup, and cornstarch ... over rice or noodles.
Slice pork into thin bite-size strips; set ... bowl, blend soy sauce and cornstarch. Stir in orange peel and orange ... Add oil. Stir fry ginger in hot oil for ... rice or egg noodles.
In a wok or large ... over high heat. Stir fry pork 3 minutes until no pink ... Stir Peanut Butter Sauce in; add to the vegetables. ... and 1 teaspoon cornstarch.
Chop all vegetables - set ... powder and teriyaki sauce over meat if desired. When ... in vegetables and stir often until done. Vegetables should ... done. Approximately 15 minutes.
Drain pineapple, reserve 1/2 cup juice. In skillet or wok, stir fry pork with garlic, onion and ginger ... reserved juice, soy sauce and cornstarch. Stir into pork ... Great over hot rice!
Combine first 3 ingredients, set ... until hot. Add pork strips, stir fry 2 minutes. Add garlic, stir ... onion and tamari sauce mixture, stir fry 3 minutes ... vegetable, 1 cup salad.
Combine egg, sugar, salt and 1 tablespoon soy sauce. Add the pork and let stand 20 to ... pork in cornstarch. Fry on all sides until brown. ... and keep warm. Stir fry garlic, ginger, pepper and ... serve over hot rice.
In a wok or large ... over high heat. Stir fry the pork 3 minutes or until no ... in peanut butter sauce. Add to the wok. ... Stir together all ingredients.
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