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Results 31 - 40 of 40 for polish sausage sauerkraut soup
In a 4 quart electric ... broth base and water and turkey smoked sausage so there is very little fat, if any. I also like to add more potatoes.
In a 3 1/2 to 4 quart electric slow crockery cooker, stir together all ingredients except bacon and hard-cooked eggs. Cover and cook on ...
33. CABBAGE SOUP
Put meat (except kielbasa) in ... and return to soup. Add coarsely chopped cabbage; ... minutes. Add undrained sauerkraut. Discard spices. Add chopped ... to 20 minutes more.
Brown sausage with onions. Drain off grease. In Dutch oven combine sauerkraut, soup, water and sugar. Stir ... into serving bowl. 4 to 6 servings.
Saute all ingredients except sauerkraut for 15 minutes and simmer 15 minutes more. Serve with dollop of sour cream or yogurt.
36. SAUERKRAUT
Rinse kraut in cold water ... pot layer sliced sausage, onions, potatoes, and kraut. ... prepared the night before and simmered until suppertime.
37. SAUERKRAUT SOUP
In Dutch oven bring water, ... are tender. Add sausage (cut in bite size pieces), ... with salt and pepper. Serve with "Seasoned Oyster Crackers".
Pan fry Kielbasa for about ... Drain. Heat mushroom soup with water to dilute well. Mix noodles, sauerkraut and soup. Put half of ... degrees for 45 minutes.
39. LUCKY YOU STEW
Rinse and drain sauerkraut. Melt butter in Dutch ... and tomatoes. Cut sausage in 1-inch pieces and add ... for 1 1/2 hours. Makes 6 servings.
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