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Results 31 - 40 of 48 for pimento artichoke salad
Combine rice-vermicelli mix and butter ... and olives. Drain artichoke hearts, reserving the marinade from ... green leafy lettuce cup. Serves 12.
Cook rice according to directions ... water chestnuts, and artichokes. Mix water chestnuts or ... curry powder. Toss salad lightly. Chill overnight.
Cool rice and put in ... olives. Drain the artichoke hearts, reserving the liquid, and ... the rice mixture and toss with the dressing. Chill.
Cook both packages of Rice-A-Roni together as directed on package. Let cool. Combine rice with other ingredients, toss lightly and chill. ...
After chicken rice a roni is cool add the rest of ingredients. Make day before planning to serve. Pimentos maybe added, (optional). Serves 6.
Cook rice as directed on ... and olives. Drain artichoke hearts, saving marinade, and cut ... dressing and chill. I also use this as a vegetable.
Cook rice with butter as ... and olives. Drain artichoke hearts, reserving juice from 1 ... mayonnaise and curry. Mix together and refrigerate.
Combine artichokes and mushrooms. Pour dressing over ... and chill for at least 4 hours. Serve with mixture of marinade and mayonnaise. Serves 8.
Prepare rice and cool. Add ... and olives. Drain artichokes reserving liquid. Add curry powder ... hearts and dressing to rice. Toss and chill.
Save juice from marinated artichoke hearts. Blend that with the ... and toss. Chill and serve immediately. Garnish with sliced hard boiled eggs.
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