Results 31 - 40 of 118 for pickles celery pimiento

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Peel the potatoes and cut them into bite size cubes. Mix all ingredients, except Miracle Whip, in a large bowl. Add enough of the Miracle ...

Mix all ingredients in a wide mouth 1 gallon container and refrigerate.

Salt above to taste and cover with cold water (few ice cubes) and let stand 1 1/2 to 2 hours. Drain well. Combine and bring to a boil: Pour ...

Cook potatoes 25 to 30 ... bowl, combine potatoes, celery, pepper, pimiento, eggs and relish, toss ... Keep well several days in refrigerator.

Mix all ingredients except mayonnaise and mustard. Blend mayonnaise and mustard with 1/4 tsp. salt. Add to salad, toss lightly and chill. ...



Put all ingredients into bowl and then toss to mix well. Serve hot or cold.

Cook macaroni and drain, cool, cut up remaining ingredients and mix with enough mayonnaise to stick together, a teaspoon of mustard put a ...

Combine the first five ingredients; add seasonings. Toss mixture lightly with salad dressing. Yield: 6 servings.

Wash potatoes and cut into 1/2" cubes; cook in boiling water to cover for 8 to 10 minutes or until tender. Drain and let cool. Combine ...

Combine first 8 ingredients and mix well. Blend mayonnaise, mustard and salt; add to mixture and toss lightly. Chill. Serves 6.

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