Results 31 - 40 of 84 for pickle salmon

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Pick over salmon to remove skin and bones; ... mayonnaise, onion and pickle relish. Gently fold in salmon ... with 2 tablespoons Dijon mustard.

Add boiling water to gelatin, stir until dissolved. Add salt and vinegar. Set aside. When gelatin begins to harden, add remaining ...

Combine flaked salmon and next 3 ingredients. Blend well. Arrange on individual beds of crisp lettuce. Top with olives. Chill.

Pastry for a 2 crust ... minutes. Add the salmon, garlic, capers, dill pickle, parsley, tarragon, salt, pepper, ... 10 minutes before cutting.

Prepare rice to package directions. Add celery, onions and pickles to cooled rice. Mix with ... into rice. Break salmon into chunks. Gently stir salmon ... about 1 cup each.



Drain salmon; remove bones and flake. Mix with remaining ingredients. Chill and serve on lettuce leaves.

1. Cook macaroni according to ... box. 2. Drain salmon and remove dark skin and ... macaroni, cucumbers and pickles. 5. Use as much ... to hold all together.

Pick over salmon to remove skin and bones. ... Mustard Cream Sauce. In small bowl, combine 1/2 cup sour cream with 2 tablespoons Dijon mustard.

Drain cooked macaroni; rinse in ... Add tuna, cheese, pickles, celery and onion. Mix ... mixtures. Add peas and salt to taste; mix well. 6 servings.

Mix 2 tablespoons liquid from ... onions and radishes. Toss lightly. May be served with chunks of tuna or salmon as a main dish salad. 4 servings.

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