Results 31 - 40 of 74 for peas dip

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Puree all ingredients in a blender. Add additional tahini and lemon juice until you have achieved a flavor and consistency that suits your ...

Place all ingredients in a blender. Blend until creamy and smooth. Sprinkle olive oil over the mixture and garnish with sprig of parsley. ...

Mix first 6 ingredients with mixer or potato masher. Heat the cheese and butter in a double boiler. Add blended ingredients to cheese ...

Put peas in water for 6 hours ... in mixer and mix until smooth. Put in bowl and add all other ingredients and stir. Taste, add what is needed.

Mix everything together. Use as dip for crackers or raw vegetables.



Whip 1/2 pint of whipping cream. Stir in 3 tablespoons fructose, 1/2 teaspoon vanilla, and strawberries. Chill until serving time. Great ...

Blend well together. Serve with thin slivers of toast.

Combine peas, sun-dried tomatoes and garlic ... a small bowl and stir in the salt and pepper. Serve as a dip with the endive spears alongside.

Drain and rinse: peas and beans. Drain: corn, tomatoes, ... large bowl. Chill, covered, in refrigerator overnight. Serve with your favorite chips.

Puree all ingredients except bread in blender or processor. (Can be prepared one day ahead. Cover and refrigerate). Transfer to bowl. ...

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