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Results 31 - 40 of 51 for parmesan chicken fillet
Process water and granules in ... vigorously and drizzle over lettuce. Add croutons and Parmesan and toss. "101 calories for a 1 1/2 cups serving."
32. CAESAR SALAD
Combine water and bouillon granules ... garlic croutons and Parmesan cheese and toss. Yield: 6 servings. (101 calories per 1 1/2 cup serving.)
Cut each breast fillet into 6 to 8 nuggets ... and herbs. Dip chicken into melted butter then in ... Great for buffet dinner parties or brunch.)
Thaw broccoli slightly and arrange, ... baking dish. Space chicken breast fillets evenly atop broccoli and microwave ... fried onions and Parmesan cheese. Cook 3 minutes. Makes 6 to 8 servings.
Rinse fillets with cold water, pat dry, ... mixture boils and thickens, stirring twice during cooking time. Stir in lemon juice. Serve over fillets.
36. CHICKEN NUGGETS
Cut each fillet in 6 to 8 nuggets ... and herbs. Dip chicken in melted butter, then crumb ... lined baking sheet in 400 degree oven, 20 minutes.
37. IMPERIAL CHICKEN
Blend bread crumbs, cheese, paprika, ... and garlic. Dip chicken in butter, then into bread ... with aluminum foil) at 350 degrees for 1 hour.
In a 12-inch skillet melt ... in pan. Add chicken, tarragon, salt and pepper. ... toss gently. Serve immediately. Wonderful flavors! Serves 4-6.
39. ITALIAN CHICKEN
Mix sauce ingredients well in ... and 1 tablespoon Parmesan cheese. Roll chicken breasts in this mixture. Spray ... spray. Place chicken fillets in pan. Pour sauce over ... exchange, or 220 calories.
40. CHICKEN DIVAN
Combine first 5 ingredients. Layer ... dish. Sprinkle with Parmesan cheese. Add chicken pieces. Sprinkle with Parmesan cheese. ... minutes. (Cook chicken fillet pieces in skillet with onion or onion flavoring.) Serves 6-8.
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