Results 31 - 40 of 61 for over baked flank steak

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Preheat oven to 400°F. To ... steam to escape. Bake at 400°F for 15 minutes, ... which side is which, initial one side to indicate its contents.

Preheat oven to 350 degrees. ... top of the steak to within 1 inch of ... until smooth. Pour over meat. Cover. Bake 1 hour, basting occasionally. Serve ... with parsley. 6 servings.

In 11x7x2 inch baking dish, ... 7 ingredients. Add steak, turning once to coat. ... half of vegetables over entire surface of steak. Starting ... For medium steak, bake at 375 degrees F. for ... or rice. Serves 6-8.

Pound steaks with meat mallet. Tenderize with ... pan with foil. Bake in oven 50 minutes at ... minutes. Slice and serve with horseradish sauce.

Score the steak. Melt butter in skillet. ... shallow baking dish. Bake in preheated 325 degree oven ... every 15 minutes with Italian dressing.



3 red bell pepper 3 ... marinade. Add butter-flied steak. Marinate 2 hours. Preheat ... and pour marinade over top. Bake 30 minutes basting twice. Let ... inch slices. Serves 6-8.

Saute these 2 in butter. ... enough stuffing for steak. Sprinkle steak with meat ... of beef bouillon over steak. Bake 1 hour at 375 degrees ... 325 degrees. Baste occasionally.

Make marinade. Add beef and ... in baking pan, peppered side up. Cover pan with foil and bake at 300 degrees F. for 3-4 hours or until tender.

FIRST: Cut orange or tangerine ... roasting pan at bake at 250 degrees about an ... fry it all over again. Okay, drain the meat ... peel (you previously baked) until they are almost ... Good over cooked rice.

Combine stuffing mix, water and ... Spoon stuffing on steak, leaving 1 inch border. ... ingredients and pour over steak. Oven bake 1 hour at 350 degrees. ... Let stand 5 minutes.

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