Results 31 - 40 of 738 for oven cooked vegetables

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Cut zucchini into 1/4 inch thick slices; set aside. Combine egg substitute and Italian dressing in a small bowl; stir well. Combine bread ...

Coat 13 x 9 inch baking dish with vegetable cooking spray. Slice potatoes in 1/8 inch wedges. Place wedges in a single layer in the baking ...

Combine first 3 ingredients in a small bowl, stirring well; set aside. Combine mayonnaise, lemon juice and hot sauce, stirring well. Brush ...

Combine bread crumbs, cheese, garlic powder, paprika and pepper in a shallow dish. Set aside. Cut each zucchini lengthwise into 4 pieces. ...

Mix crumbs, cheese, garlic powder, paprika, pepper in shallow dish; set aside. Cut zucchini lengthwise into four pieces, cut each piece in ...



Combine bread crumbs, Parmesan cheese, garlic powder, paprika and pepper in a shallow dish; set aside. Cut each zucchini lengthwise into 4 ...

Combine egg and soy sauce in a shallow baking dish. Trim excess fat from pork chops; add chops to egg mixture turning to coat. Combine ...

Combine first 5 ingredients; set aside. Dip chicken in salad dressing; dredge in bread crumb mixture. Place chicken, bone side down, in a 9 ...

Cut each potato lengthwise into 8 wedges. Combine olive oil and Creole seasoning in a zip-top plastic bag. Add wedges. Seal bag and shake ...

Combine cornmeal, salt and pepper. Set aside. Combine egg and water; beat well. Dip squash in egg mixture; dredge in cornmeal mixture. ...

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