Results 31 - 40 of 57 for orange pickles

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Stir together wild rice, white ... add pineapple, mandarin oranges, green pepper, celery, ripe ... pickle relish, chicken or ham. Add dressing.

Put zucchini into large kettle, ... add lemon and orange, bring to a boil ... top. Tighten cap and seal and process in boiling water 5 minutes.

Place cucumber, carrots, cauliflower, and celery in a serving bowl. Mix together remaining ingredients and pour over vegetables. Combine ...

Drain peach and pear halves, ... syrup, vinegar, sugar, orange peel strips, cinnamon, cloves and ... overnight or up to 5 days. Makes 8 servings.

Bake at 300 degrees for 30 minutes and cool. With electric mixer mix pudding and pineapple together and fold in Cool Whip, spread on cake.



Drain liquid from beets and measure. Add water to make 3 1/4 cups liquid. Set beets aside. In saucepan, combine Jello, beet juice, onion, ...

Mix chicken, celery, pineapple, orange, peas, juice, vinegar, sugar, ... Drain, drain, drain. Add mayonnaise, relish, mustard. Serve within 1 hour.

Drain meat and pat dry. ... pickling spices. Arrange orange slices and vegetables over and ... 4 hours at 300 degrees. Yield: 8 to 12 servings.

Mix all together, except juice from oranges. Bake 25 minutes in ... and ice cake between layers and on top and sides after cake cools completely.

Drain peaches, reserving 1 cup juice. Mash peaches with fork; set aside. Dissolve gelatin in boiling water. Add cream cheese, stirring ...

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