Results 31 - 40 of 61 for olive spread for sandwiches

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Combine 1/4 cup melted butter ... grated parmesan cheese. Spread on one side of 16 ... at 350 degrees for 5 minutes. Mix ground beef, ... sauce, onion, green olives, cheddar cheese, oregano, garlic ... oven for 5 minutes.

Heat oven to 450°F. Spread asparagus spears on rimmed baking ... baking sheet, bake for 10 minutes or until toasted, ... is bubbly. Serve warm.

Looks like a cake, tastes like a sandwich! Prepare filling: Combine 8 ... cup chopped ripe olives and 1/4 cup mayonnaise. Combine ... into 4 slices. Spread butter on both sides of ... paper and refrigerate for several hours or overnight. Add ... 8 to 10 servings.

You can adjust the peppers, ... of finely diced olives. You can also add ... a butter knife, spread out the mixture to completely ... in the refrigerator for 4 to 6 hours or ... with any extra. ENJOY!

In a blender, throw marinade ... warm when preparing sandwich). Spread butter on the inside of ... the refrigerator to put on top of rice, etc.



Combine chopped chicken, mayonnaise, egg, ... pepper. Mix well. Spread 1/3 cup chicken salad evenly ... to make a sandwich. Spread butter on outside ... bread; carefully turn sandwiches and cook until bread is browned. Secure sandwiches with olive skewered toothpicks; cut crosswise into ... chips. Makes 6 sandwiches.

Toast bread, trim crusts. Mix butter and mustard, spread over 1 side of each ... Mix salmon, cheese, olives and onion. Spread salmon mixture ... on and around sandwiches. Bake uncovered until hot ... pickles. Makes 6 servings.

Cut crust off bread. Drain both olives and slice about 1/16-inch thick. ... towel (not terry), spread on table and lay a ... bread is flattened. For Ribbon Canapes: Lay out several ... 6 or 8 sandwiches consisting of 4 slices of ... and/or other edible vegetables.

Drain tuna and flake. In ... slices of bread. Spread about 2 tablespoons of the ... Combine and microwave for 20 seconds on HIGH. Spread ... bread. Combine into sandwiches and cut the crusts from the edges. Cut each sandwich into 4 triangles. Top each ... a slice of olive on a toothpick and arrange on a platter.

Combine ham, mayonnaise, and horseradish. ... 1/4 inch thick. Spread with softened butter and with ham mixture. Place olives in a line crosswise at ... place in refrigerator for several hours. When ready to ... spread with desired filling.

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