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olive dill
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olive dill
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31.
DILLED SHRIMP SALAD
Boil shrimp; peel and devein. Boil tortellini and chill. Mix all ingredients together and chill, then serve.
Ingredients: 10 (cheese .. mayonnaise .. shrimp .. tortellini ...)
32.
LAMB STEW WITH DILL
Brown meat in
olive
oil in frying pan. Stir ... 8-10. For St. Patrick's Day, add Guinness Stout, Irish Soda Bread and the Clancey Brothers. Enjoy!
Ingredients: 9 (barley .. oil ...)
33.
DILL - YOGURT DRESSING
Combine all ingredients in a blender or bowl and whip until smooth. Makes 3/4 cup dressing.
Ingredients: 4 (oil .. yogurt ...)
34.
SALMON STEAKS WITH DILL VINAIGRETTE
Whisk all basting sauce ingredients in small bowl. Cover. Let stand at room temperature 2 hours or refrigerate 24 hours. To Grill: Place ...
Ingredients: 9 (garlic .. juice .. mustard .. oil .. salt ...)
35.
CREAMY DILL DRESSING
Combine mayonnaise and sour cream. Cream and gradually stir in milk; mix well. Stir in remaining ingredients. Cover and chill thoroughly. ...
Ingredients: 10 (cream .. juice .. mayonnaise .. milk .. oil .. paprika ...)
36.
CREAMY DILL POTATO SALAD
Whisk vinegar, mustard, salt and pepper together in a large bowl. Whisk in oil, then onions; add potatoes; cool to room temperature and ...
Ingredients: 10 (celery .. cream .. mustard .. oil .. onion .. potatoes ...)
37.
LEMON DILL MARINADE FOR SALMON
Mix all ingredients. Pour over 1 1/2 pounds salmon steaks and refrigerate 2 hours or more, turning once. Cook salmon (broil or grill), ...
Ingredients: 7 (lemons .. oil .. tarragon .. vinegar ...)
38.
DILLED PASTA SALAD
Mix first 6 ingredients in 2 1/2 quart bowl. Add remaining ingredients; toss. Cover and refrigerate at least 3 hours. 8 servings.
Ingredients: 11 (cream .. mayonnaise .. mustard .. olives .. salt ...)
39.
YOGURT DILL MARINADE FOR CHICKEN
Combine ingredients in cup. Spread over chicken pieces to coat well. Grill chicken on charcoal or gas grill, turning every five minutes ...
Ingredients: 9 (mustard .. oil .. paprika .. pieces .. thyme .. yogurt ...)
40.
FRIED DILL PICKLES
Put flour in a Baggie. Put pickles in flour a few at a time. Shake to coat with flour. Carefully place in hot grease. Fry until brown (like ...
Ingredients: 2 (flour .. pickles)
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