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Results 31 - 40 of 331 for old fashioned bread
Mix cracklings with dry ingredients. Add buttermilk and egg. Pour into a hot, greased skillet. Bake in 450 degree oven for about 25 minutes ...
Cook and stir onions and ... onion mixture and water to bread crumbs in large bowl. Toss to mix. Makes 8 cups stuffing for a 12 to 14 pound turkey.
Place in 1 1/2 quart baking dish: Blend in: 1/2 c. sugar 2 eggs, slightly beaten 1/4 tsp. salt 1 tsp. cinnamon 1/2 c. raisins Place baking ...
Slice raisin bread into 3/4 inch pieces; place ... Makes 1 1/4 cups. Omit water, lemon peel and lemon juice. Substitute 1 1/4 cups orange juice.
Dissolve the yeast in half ... same as milk bread). Let raise once then ... wash with milk and finish baking (baking time 1 hour and 15 minutes).
Scald milk. Add sugar, salt and butter. Cool to lukewarm. Dissolve yeast in water, combine with milk. Add eggs and 3 cups flour; beat very ...
Mix all ingredients together in a bowl. Mix on low speed. Scrape bowl and pour into a greased 9 inch square pan. Bake for 35 minutes at 350 ...
Put Sugar in double boiler. Butter Bread and stack and cut into ... Bread cubes (do not stir). Place over simmering water and cook for 1-1/2 hours.
Cream shortening and sugar. Mix molasses, soda, salt and spices. Add shortening and sugar - mix well. Add boiling water - beat well. Bake ...
One loaf of day old bread (apple-cinnamon bread is very good). ... Sauce. Bring this to a boil and add: Boil a bit longer and serve over pudding.
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