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Results 31 - 40 of 187 for oatmeal pie
Melt butter, stir in the rest of the ingredients. Pour in pie pan. Press to bottom and sides. Bake at 400 degrees for 12-15 minutes.
Combine oats, butter and sugar in glass pie plate that has been sprayed ... uncovered, on high 2-3 minutes. Pour into pie shell. Garnish with nuts.
Mix together as for crumb crust and pat into pie pan. Save 1/4 cup of ... bubbly. Serve cool, with vanilla ice cream, whipped cream, or plain.
34. OATMEAL PIE
Combine all ingredients; pour into pastry lined 9-inch pie pan. Bake at 350°F for 30 to 40 minutes (or until set).
35. OATMEAL PIE
Combine sugar, oats, cinnamon and ... bottom of unbaked pie shell with pecans. Pour mixture ... at 325°F until firm. Makes 6 to 8 servings.
36. OATMEAL PIE
Mix all ingredients together and pour into unbaked pie shell. Bake at 350°F for about 1 hour. This pie has the flavor of a pecan pie.
Mix all ingredients together and pour into unbaked pie shell. Bake at 300°F for about one hour.
38. OATMEAL PIE
Mix ingredients together thoroughly and pour into unbaked pie shell. Bake in 350°F oven for 45 minutes. Makes 2 pies.
39. OATMEAL PIE
Beat eggs, sugar, and syrup thoroughly. Add the butter, coconut, pecans and oatmeal. Pour into unbaked pie shell. Bake at 375 °F for 45 minutes.
Mix all ingredients together. Pour into unbaked pie crusts. They freeze well. Bake 45 minutes at 300°F.
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