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Results 31 - 40 of 1,160 for oatmeal chocolate cookies
Boil butter, cocoa, milk, sugar, vanilla and peanut butter for 1 minute. Add oats and mix well. Spoon out onto wax paper.
In the large bowl of ... Bake at 350 degrees for about 10 to 12 minutes or until cookies are very lightly browned. Don't try to double the recipe.
Mix until creamy. Add dry ingredients and mix well until creamy. Make into small balls and press flat on ungreased cookie sheet. Bake at ...
Preheat oven to 325°F. Lightly ... raisins, pecans and chocolate chips. Let mixture rest while ... Makes 2 dozen cookies or 1 massive pan-sized cookie.
Combine sugar, milk, butter and cocoa in a saucepan; cook over low heat until mixture boils. Boil 4 minutes. Remove from heat, stir in ...
Mix all ingredients together and ... ungreased cookie sheet. Bake at 350 degrees for approximately 10 minutes. Cookies will still be soft when done.
Bring all ingredients to a boil in pan (5 quart) Remove from stove, add:
Mix well, form into cookies (they won't melt down) and bake at 350 degrees 8 to 10 minutes. Let cool before taking from pan.
In another bowl, with mixer at medium speed, beat until smooth: Blend, then beat in: Chill dough until you can shape it into balls. Flatten ...
Heat oven to 375 degrees. Mix butter, sugar and eggs. Stir in flour, baking soda and salt. Stir in the rest. drop by spoonfuls on cookie ...
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