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Results 31 - 40 of 51 for nut roll filling
31. FILLED TEA RING
Bake at 375 degrees for ... box of hot roll mix, let rise. Prepare filling (see below). Roll out dough ... spreadable. Cool add nuts then put on rolled out ... occasionally until thick. Cool.
Cook filling until thick. Cream butter and ... in two parts; roll out. Spread with date filling. ... cookie sheet. Bake at 350 degrees until done.
Filling heated together. Cream butter and ... Turn out and roll to 1/2 inch thick. Spread ... Slice off and bake 10 to 15 minutes in moderate oven.
Cook filling until thickened. Combine cookie ingredients and roll on floured board. (Roll cookie ... cookie. Bake 10-15 minutes in 325 degree oven.
FILLING: Cook together over low ... dough in half. Roll each half on board. Fill like jelly roll. Roll in ... Bake at 350 degrees until brown.
Cook until thick and smooth. ... to creamed mixture. Roll out as for jelly roll, spread cooled date filling, roll up; wrap in ... for about 15 minutes.
37. FILLED COOKIES
For Dough: Mix eggs, oil, ... rolling easier). For Filling: Put all filling ingredients ... into 6 pieces. Roll each piece into 5x12 inch. ... in jelly roll style.
Cook dates, sugar and water ... Add 1 cup nuts. Cool; spread on dough, rolled thin. Roll as a jelly roll, chill ... from my great grandmother."
Mix and roll into a sausage. Refrigerate overnight. ... and bake. Date filling for 1/2 recipe of dough: ... cookies. Refrigerate overnight and bake.
Cream butter and sugar well. ... before rolling out. Roll fairly thin and cut with ... you may place filling on one side of the ... order to handle better.)
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