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Results 31 - 40 of 1,620 for new red potato
Spray counter lightly with non-stick cooking spray. Combine rolls into a ball and roll into a 14-inch circle or 11x17-inch rectangle. Cover ...
Preheat oven 350 degrees. Generously ... of half the red peppers, then half the zucchini. ... tender, about 1 hour. Serve immediately. (Serves 4)
This recipe is definitely a must have at all of our cook outs, and a major request for pot lucks!! Preheat oven to 375°F. Cut potatoes into ...
Place potatoes in a saucepan adding enough water to cover them by 1 inch. Bring to a boil; lower heat and simmer until potatoes are soft, ...
Halve or quarter scrubbed red potatoes. Brown in small amount ... tender. Watch that wine doesn't all cook away. Serve with remaining wine sauce.
Boil 2 pounds red potatoes, cut up and chill. ... Separately mix the dressing ingredients and toss mixture with potatoes, celery and scallions.
Boil red potatoes until soft (skin left ... cooking spray. Spread potato slices one layer thick in ... bubbly. Serve with sour cream and pepper.
Cook potatoes in boiling water about 12 minutes or until tender but firm; drain. In large bowl, combine oil, mustard, vinegar, ...
Place bacon in large saucepan, ... carrot, celery and red pepper. Cook vegetables until lightly ... Serve with buttermilk jalapeno corn sticks.
Cut potatoes in half lengthwise. Boil 20 minutes or until tender. Drain potatoes and toss with 2-3 tablespoons olive oil. Season with salt ...
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