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Results 31 - 40 of 109 for mousse no refrigeration
Early in day or day ... around edge.) Bake mousse cake 45 minutes or until ... syrup. Serving cake at room temperature improves flavor! Serves 16.
Crust: Crush crackers until very ... or until firm. Mousse: Pour boiling water into ... the mousse. Decorate with the toasted coconut and M&M's.
1. Melt chocolate and shortening in top of double boiler over hot water. Remove from heat, but keep top over warm water. 2. Spread thin ...
Place chocolate chips, egg and ... and smooth. Pour mousse into 4 serving glasses or ... mousse before refrigerating. This also increases servings.
For filling soften gelatin in cold water. Place over low heat, stirring until dissolved. Stir in strawberries. Chill until slightly ...
Crust: Toss wafer crumbs and chopped pecans together. Transfer mixture to a 9 inch glass pie plate and add butter. Mix well with a fork. ...
37. SHRIMP MOUSSE
Easy do day ahead. Stores well in refrigerator. Use as appetizer, salad or main dish. This is about 2 pounds of shrimp. You can save money ...
Melt butter and add flour. Stir until blended. Bring broth and milk to a boil and add flour mixture slowly. Stir vigorously with wire ...
Start melting butter over medium ... minutes only; transfer mousse to refrigerator section if you ... freezing. Prep. time: 8-10 minutes. Serves: 4.
40. SALMON MOUSSE
Chill mold in refrigerator. Put gelatin into food processor with metal blade. Pour lemon juice over it. Add boiling water and "whiz." Add ...
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