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Results 31 - 40 of 1,320 for molasses ginger cookies
Stir baking soda into hot water until dissolved; add molasses. Cream shortening with sugar ... upon size of cookies), or until done. Cool on wire racks.
Whisk together flour, spices, baking ... cup measure with molasses; add to butter mixture. ... inch space between cookies. Bake in a preheated ... In measuring the ginger, be sure that the ... using a Microplane grater.
A Crisp Cookie. Heat shortening and molasses in a saucepan until the ... for Crisp Molasses Cookies. Form dough into 1-inch ... Makes 10 dozen (2-inch) cookies
34. MOLASSES COOKIES
In a large (3 or ... Stir in sugar, molasses and egg; beat well. In ... baking soda, cloves, ginger and cinnamon. Add to the ... space between the cookies. Dough will spread as ... take longer to bake.
Your Easter Bunny will love ... and fluffy. Add molasses and egg. Combine flour, oats, ... cinnamon, cloves or ginger and milk. Mix ingredients well. ... 8 to 10 minutes.
Combine molasses, brown sugar, water and ... lightly. Remove to a wire rack to cool before decorating. Makes about 2 1/2 dozen (2 1/2-inch) cookies.
Roll into balls, dip in sugar. Bake at 300 degrees for 15 minutes.
Cream brown sugar and shortening ... each. Beat in molasses. Stir in flour mix ... at 375 degrees for about 15 minutes. Makes about 50 cookies.
Cream sugar and shortening; add eggs, molasses and hot water. Sift dry ... out 1/8-inch thick and cut. Bake at 375 degrees for about 8 minutes.
Cream shortening and sugar. Add egg and molasses, sift dry ingredients together ... sugar. Press with fork. Bake at 350 degrees for 8 to 10 minutes.
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