SAUCE: Puree tomatoes in blender; pour into stock pot. ... sauce. Cover and simmer over low heat 1/2 hour. MEATBALLS: Sprinkle ground meat with ... Serves 8 to 10.
Heat oil in sauce pan. Saute onions and garlic ... tomatoes and water. Simmer for 10 minutes. Add sugar, ... salad oil. Add meatballs and brown on all sides. ... meatballs, sauce and serve.
Mix well, form into balls. ... and add to sauce. PASTA SAUCE: In large pot cover bottom with ... and pepper and simmer for 6 to 8 hours. ... water, stir and simmer.
Mix in order given. Shape into small ... 20 - 24 meatballs. After browning, drop in spaghetti sauce and simmer until thick. Chop onion and ... Simmer while preparing meatballs.
Serves 6. Combine onion soup, water and 3/4 of tomato sauce in covered saucepan; bring to a ... lower heat to simmer for 10 minutes. Mix together ... 30 minutes, turning meatballs occasionally. Serve over fluffy cooked rice.
Combine ground beef, eggs, bread ... small balls; brown in hot fat in skillet. Drain ... toweling. Combine chili sauce, jelly and lemon juice in saucepan; simmer, stirring constantly, until smooth and well blended. Add meatballs to sauce; simmer for 5-10 ... them in the crockpot.
Melt shortening in large skillet. Add onions, green ... leaf and oregano. Simmer 20-30 minutes. Put bread in ... with spatula. Pour sauce around and over loaf, cover ... with leftover sauce. MEATBALLS: Instead of making a ... minutes at 400 degrees.
Saute onions in butter. Crumble 3 pounds hamburger ... ounce) of water. Simmer for several hours. If sauce gets too thick add additional ... into walnut size meatballs. Drop into spaghetti sauce ... frozen and used later.
Combine onion soup, water and 3/4 of the tomato sauce in a saucepan. Cover and bring ... Reduce heat and simmer for 10 minutes. Mix together ... 30 minutes, turning meatballs occasionally. Serve over cooked rice. 6 servings.
Put the oil and garlic in pan and heat oil, beating ... Cook until it simmers. Add bay leaves, oregano ... hours. Add any meatballs after the first 1/2 hour. Stir often!