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Results 31 - 40 of 212 for mayonnaise egg salad
31. EGG SALAD
Boil eggs and grate. Add sweet relish, salad dressing, pimentos, salt and sugar. ... thin.) Cool in refrigerator about 3 hours. Make sandwiches.
Mix all above ingredients in a bowl. Spread on Roman meal bread. Cut into finger sandwiches. This is a very nice spread for party ...
Hard boil the eggs. Allow them to cool, ... Combine the eggs and celery in a mixing bowl. Add the pickle relish, mayonnaise and mustard and mix well.
34. GALE'S EGG SALAD
Combine all ingredients in a medium bowl. Stir until well blended. Refrigerate until cold. Makes a good sandwich.
Chop eggs and place in a medium ... pickle, salt and mayonnaise. Toss with fork to ... pickles, sliced olives or radish roses. Makes 6 sandwiches.
Combine eggs, celery, pickle relish, parsley, ... bowl; moisten with mayonnaise. Chill until ready to ... the bread; top with remaining bread.
Mash the eggs. Add remaining ingredients. Mix to a smooth consistency. Chill. Serve with chips or bread.
Combine egg, celery, olives and onions; ... and pepper. Add mayonnaise; mix well. Scoop out ... fill with egg salad. Top with additional olive slices. Chill. 6 servings.
Place the tuna in a ... fork. Chop up eggs and onion and add to ... bed of lettuce, served with tomatoes, olives, etc., or on toast or crackers.
40. MOCK EGG SALAD
Crumble drained tofu in large bowl. Heat oil and saute briefly. Drain excess water while it cooks. Mix tofu with remaining ingredients. ...
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