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Results 31 - 40 of 158 for martha washington
Mix above ingredients together in large bowl. Chill in freezer. Roll into balls about the size of a quarter. Chill again and then dip into ...
Cream butter, Eagle Brand and powdered sugar. Mix well add vanilla, coconut, pecans. Chill. Roll into small balls. Chill until firm. Melt 1 ...
Mix in a large bowl and make out in small balls. Dip in melted chocolate chips and paraffin. (Two bags chocolate chips and 1 bag paraffin.) ...
Melt butter and pour it and Eagle Brand milk over coconut. Mix well, add powdered sugar and pecans. Roll into balls and dip in chocolate ...
Combine first 4 ingredients in mixing bowl and beat until creamy. Blend in pecans. Roll into balls the size of walnuts, using additional ...
Melt butter, add milk. Stir in sugar. Mix cherries, coconut and nuts. Chill overnight. Roll in balls and chill again. Melt chocolate and ...
Mix ingredients together and then roll in bite size pieces. Refrigerate. Melt chips and wax together over low heat in a double boiler. Dip ...
Mix first 6 ingredients. Roll mixture into balls and chill. Melt chocolate chips and paraffin in double boiler. (May use chocolate disks ...
Mix powdered sugar, butter, condensed milk, pecans and coconut in large mixing bowl. Make into small balls and freeze. Melt chocolate and ...
Melt butter, add Eagle Brand milk, powdered sugar, coconut and pecans. Mix all together. Roll into desired shapes. Candied cherries can be ...
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