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Results 31 - 40 of 51 for lobster shrimp salad
Mix all ingredients well and pour into a 2 1/2 quart casserole. Top with crumbs or grated cheese. Bake at 350 degrees for 45 minutes. You ...
Combine macaroni with onion, French dressing, salt, basil, garlic powder, pepper and lemon juice; mix well. Refrigerate at least 1 hour. ...
33. SEAFOOD SALAD
If canned seafood is used, drain off oil. Lightly mix ingredients in order. Chill thoroughly. Just before serving, toss with mayonnaise to ...
Saute: 1/3 c. finely chopped bell pepper 1/3 c. finely chopped onion Add: 1/2 c. white sauce (thick as mayonnaise) 1 tbsp. mustard 1 tsp. ...
Pick over the crab to remove all particles of shell or cartilage, but leave the pieces of crab as whole as possible. All the seafood should ...
Prepare elbow macaroni according to package directions for salad use. Drain. Prepare artichoke hearts ... bowl. Garnish with radishes. 6 servings.
Mix first 13 ingredients, moisten with mayonnaise and place in a 2 quart baking dish. Top with bread crumbs and almonds and paprika. Bake ...
38. SEAFOOD SALAD
Dice lobsters and add remaining ingredients. Serve on a bed of mixed salad greens. Garnish with slices of pimentos and lemon wedges.
Mix together Miracle Whip, dill weed, sugar, and pepper. Cook macaroni for 7 minutes; drain. Add macaroni and seafood to dill mixture. Mix ...
40. SEAFOOD SALAD
Combine first 7 ingredients; cover and chill. To serve, spoon mixture onto lettuce leaves, and garnish with lemon wedges, if desired. ...
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