Results 31 - 40 of 206 for lime desserts

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Dissolve Jello in hot water. Add lemon juice. Cool to syrupy stage. Beat mixture. Beat evaporated milk. Fold into Jello mixture. Pour in 9 ...

Chill milk in freezer until ice crystals form. Dissolve Jello in hot water. Chill until partially set. Whip until fluffy. Stir in juices ...

Dissolve Jello in hot water. Add pineapple when set. Fold in cherries, sour cream and nuts. Serves 8.

Dissolve Jello. Add sour cream, pineapple and nuts. Pour in mold or rectangular flat baking pan and slice. Refrigerate 2-4 hours.

Topping: Melt butter in 4 cups glass measuring cup in microwave. Add sugar and lemon juice and mix in eggs. Bring to boil, stirring every ...



Prepare Jello as directed. Add crushed pineapple to Jello and place in refrigerator to set. After Jello has set, whip softened cream cheese ...

Drain pears, saving juice. Place juice in 2 cups measuring cup and add water to fill. Boil water and juice, dissolve Jello in it. Mash ...

Dissolve Jello in 1 cup of hot water. Chill until it sets a little, add cream cheese and beat until well mixed. Add Cool Whip, pineapple ...

Mix beaten egg whites with cooled Jello mixture. Then add vanilla and fold in cream last. Sprinkle bottom of pan with crushed cookies. Add ...

Combine crumbs, sugar, and butter. Place in 9x13 pan and freeze while preparing filling. Reserve a few crumbs for top. Mix sherbet and ice ...

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