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Results 31 - 40 of 70 for lemon strudel
31. APPLE STRUDEL
Preheat oven to 375 degrees. ... and toss with lemon juice. Combine cinnamon, sugar, nuts, ... will become soft when cool. Reheat to crisp again.
32. APPLE STRUDEL
Combine sugar, walnuts, raisins and ... bowl. Sprinkle with lemon juice and toss thoroughly to ... When butter is firm, cover with plastic wrap.
33. APPLE STRUDEL
Core, peel and grate apples. Add lemon juice to keep apples from ... edge. Next, roll strudel off of towel onto a ... slices. Makes 10-12 servings.
34. APPLE STRUDEL
Preheat oven to 375 degrees. ... the sliced apples, lemon juice, apple juice concentrate, cinnamon, ... brown. Yield: Makes eight one-inch slices.
35. APPLE STRUDEL
Grease 8"x8" pan and place apples, lemon juice, water, cinnamon and sugar ... with a little cinnamon sugar. Bake at 375 degrees for 40 minutes.
36. BAKLAVA
Mix the above together. Preheat oven to 325 degrees. Place 5 fillo laves in a 13 x 9 1/2 inch pan. Butter each as it is stacked. Evenly ...
37. BAKLAWA
Bring sugar and water to ... 10 minutes. Add lemon juice to prevent crystallization and ... area or refrigerated. Makes approximately 50 pieces.
38. BAKLAVA
Make Syrup: In medium saucepan, ... cinnamon stick and lemon and orange slices. Reduce heat; ... absorb syrup on wire rack. Makes about 35 pieces.
39. BAKLAVA
Mix nuts, sugar, cinnamon and orange rind well. Melt butter and brush on a 9x13 inch pan. Place 1 layer of phyllo in pan allowing ends to ...
40. BAKLAVA
Add all ingredients for syrup ... on top of strudel leaves and repeat process. Place ... pour warm syrup evenly over Baklava. Serve when cool.
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