Results 31 - 40 of 146 for lemon solids

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Combine all ingredients in small bowl. Mix very well. Serve on crackers or Melba toast. It's great for parties.

Preheat oven to 350 degrees. ... sugar, 1 tablespoon lemon juice, 1 tablespoon grated lemon ... enough cream or milk for spreading consistency.

1. For this unique design, ... Beat in eggs, lemon rind, juice, extract and 3 ... or until a light golden color. Cool on racks. Makes about 48.

Heat oil in skillet or wok and stir fry onion, garlic, and vegetables until crisp-tender, about 4 minutes. Add the rest of ingredients ...

Cream butter and shortening gradually. Add sugar beating well at medium speed. Add eggs, one at a time, beating after each addition. ...



In small bowl, combine all ingredients thoroughly. Makes 4 servings (about 1 1/3 cups).

Stir together raisins, chutney, chopped pecans and sugar; set aside. In a bowl combine flour, baking powder and salt. With a pastry blender ...

Cut bacon in 1/2" strips ... butter, tuna, broken into large chunks and parsley. Toss at table. Serve with lemon wedges. Makes 4 to 6 servings.

Bring a pot of water ... and avocado. Add lemon juice to bowl of water ... scallops or poached chicken breast, cut into large dice, for the shrimp.

Use kasha prepared according to basic recipe on package. Combine all ingredients. Chill for at least 2 hours before serving to allow ...

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