Results 31 - 40 of 58 for leftover pork chicken

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Preheat oven to biscuit temperature. Mix gravies together according to package directions. Put meat, drained vegetables, onion in 1 1/2 ...

This is a good leftover meat recipe. Cut meat in ... powder. Cook like scrambled eggs, very loose. Mix together with all above. This is very tasty.

Simmer celery and onion in butter until tender. Add soup, water and rice, mix well. Cook over moderate heat for 15 minutes. Stir in meat. ...

Mix all except last 2 ingredients (include juice from pineapple) and spoon into well-greased 2 1/2 quart casserole. Fry sausage until brown ...

Grease a 9 inch pie ... good to use up leftovers. I have also used ground beef, pork roast, and green beans; all leftovers and everyone liked it!



Combine first four ingredients in small bowl; set aside. In a large skillet, heat oil over medium high heat. Add green onions and garlic; ...

Heat wok with oil and ... If you use pork, you may want to marinate with soy sauce of hoisin sauce (with a little cornstarch) to give a BBQ flavor.

Brown pork in oil, in 2 or ... the skillet with chicken broth and add to pot. ... serving. Serve as appetizer or sauce for other Mexican dishes.

Heat 1 tablespoon oil in wok or fry pan and spread it around pan. Put beaten eggs in pan and scramble loosely. Remove to bowl and break up ...

Combine ingredients in baking dish at 375 degrees for about 20 minutes. Garnish with green peppers or tomatoes.

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