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leftover pork chicken
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58
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leftover pork chicken
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31.
QUICKIE POT PIE
Preheat oven to biscuit temperature. Mix gravies together according to package directions. Put meat, drained vegetables, onion in 1 1/2 ...
Ingredients: 6 (biscuits .. onion .. potatoes ...)
32.
CHINESE RICE
This is a good
leftover
meat recipe. Cut meat in ... powder. Cook like scrambled eggs, very loose. Mix together with all above. This is very tasty.
Ingredients: 6 (eggs .. rice .. sauce .. size ...)
33.
RICE CASSEROLE
Simmer celery and onion in butter until tender. Add soup, water and rice, mix well. Cook over moderate heat for 15 minutes. Stir in meat. ...
Ingredients: 7 (celery .. rice .. soup ...)
34.
FEAST LEFTOVER CASSEROLE
Mix all except last 2 ingredients (include juice from pineapple) and spoon into well-greased 2 1/2 quart casserole. Fry sausage until brown ...
Ingredients: 9 (chunks .. crumbs .. nutmeg .. potatoes .. salt ...)
35.
EASY LEFTOVER QUICHE
Grease a 9 inch pie ... good to use up
leftovers
. I have also used ground beef,
pork
roast, and green beans; all
leftovers
and everyone liked it!
Ingredients: 9 (broccoli .. cheese .. eggs .. milk .. onion .. swiss ...)
36.
LEFTOVER FRY
Combine first four ingredients in small bowl; set aside. In a large skillet, heat oil over medium high heat. Add green onions and garlic; ...
Ingredients: 10 (oil .. onions .. peas .. pork .. rice .. sauce ...)
37.
FRIED RICE
Heat wok with oil and ... If you use
pork
, you may want to marinate with soy sauce of hoisin sauce (with a little cornstarch) to give a BBQ flavor.
Ingredients: 9 (garlic .. oil .. sauce .. sm. ...)
38.
GREEN CHILI
Brown
pork
in oil, in 2 or ... the skillet with
chicken
broth and add to pot. ... serving. Serve as appetizer or sauce for other Mexican dishes.
Ingredients: 8 (oil ...)
39.
LAKE FRIED RICE
Heat 1 tablespoon oil in wok or fry pan and spread it around pan. Put beaten eggs in pan and scramble loosely. Remove to bowl and break up ...
Ingredients: 9 (onions .. sauce ...)
40.
NOODLES BOMBAY
Combine ingredients in baking dish at 375 degrees for about 20 minutes. Garnish with green peppers or tomatoes.
Ingredients: 8 (crumbs .. kind .. optional .. soup ...)
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